The company's newest oatmilk products will be sold at retailers throughout the country.

The brand's Bananamilk now comes in a single-serve container.

Danone said volume/mix showed resilience in North America, led by coffee creamers and Greek yogurt.

The oat-based skyr products are sold in single-serve cups and multi-serve containers.

Pleese Cheese’s go-to-market strategy currently focuses on foodservice, but retail is next on its agenda.

Plant-based proteins have difficulty in achieving a balanced amino acid profile comparable to meat and dairy.

London Dough Co.'s snacks are formulated from non-GMO, gluten-free ingredients and contain zero added sugars or artificial preservatives.

More than 900 comments from industry voices were submitted after the FDA announced proposed recommendations.

The Kraft Heinz Not Company makes plant-based versions of the company's fan favorites.

A look back at the most-read stories from the past month.