Dairy processors want to ensure long-term resilience and mitigate risks.

Direct exposure to dairy cattle likely led to an infection.

FDA recommended not manufacturing or selling raw milk or raw/unpasteurized milk cheese products made with milk from cows showing symptoms.

Experts stressed there are no concerns about the safety of the commercial milk supply.

A portion of the product's protein comes from bovine colostrum.

An analyst speaking at the International Sweetener Colloquium attributed lower milk supply to various factors.

CoBank shared that the number of dairy replacement heifers reached a 20-year low.