Brands awarded for nutrition innovations 02.14.2024 By Brooke Just Science and nutrition experts chose Keto Kind and Superfrau as winners for the Nestle Health Science challenge.Read More
Lactose-free dairy products help retain consumers 02.09.2024 By Pamela Accetta-Smith The successes of some dairy processors have proven what is possible in the lactose-free category.Read More
The great alternative milk labeling debate 12.15.2023 By Pamela Accetta-Smith More than 900 comments from industry voices were submitted after the FDA announced proposed recommendations.Read More
FDA outlines yogurt standard for smaller operations 11.30.2023 By Benton Smith The guide helps smaller operations navigate the new requirements going into place in 2024.Read More
Industry determined to keep dairy a crucial part of healthy diet 08.11.2023 By Kristen Putch Nutrient-dense dairy foods are a core part of healthy eating patterns and dietary guidance recommendations around the world.Read More
Carnation teams up with Girl Scouts for new flavors 07.06.2023 By Benton Smith The new drinks launched in Thin Mints and Coconut Caramel flavors.Read More