A federal order taking effect states dairy cattle must receive a negative test before interstate movement.

Organizations cite measures in the federal-state milk safety system.

Jane Friedrich's role will cover ingredients, menu items, food safety and more.

Dairy processors want to ensure long-term resilience and mitigate risks.

FDA recommended not manufacturing or selling raw milk or raw/unpasteurized milk cheese products made with milk from cows showing symptoms.

Experts stressed there are no concerns about the safety of the commercial milk supply.

Disclosing Scope 3 emissions won't be required.

Middle layers of supply chains may impact companies.

A potential link exists between the consumption of yogurt and a reduced risk of Type 2 diabetes.

The company said its BLG milk protein is equivalent to its traditional counterpart found in cow’s milk.