McConnell's creates alt-dairy holiday flavors for Whole Foods 11.08.2023 By Benton Smith The artisinal ice cream maker uses an oat milk base in its non-dairy flavors.Read More
Champlain Valley Creamery crafts its first blue cheese 11.07.2023 By Benton Smith The Vermont-based creamery sources local, grass-fed, certified organic milk.Read More
Coffee-inspired protein shake heads north 11.07.2023 By Benton Smith Recently launched in Canada, the Premier Protein flavor contains caffeine and 30 grams of protein.Read More
Leprino Foods' president to retire 11.07.2023 By Benton Smith The company identified a successor for Mike Durkin, who announced his forthcoming retirement.Read More
Butterfat market expected to keep growing 11.06.2023 By Benton Smith A CoBank report identified domestic demand as the biggest driver.Read More
My/Mochi limited time flavor inspired by ‘holiday’ 11.06.2023 By Benton Smith The frozen snack maker called its limited time treat “a creamy twist" on a trend.Read More
FPSA donation fights food insecurity in Chicago 11.03.2023 By Benton Smith The association said its Defeat Hunger campaign has provided more than 2 million meals through the years.Read More
Project aims to create dairy traceability standard 11.03.2023 By Benton Smith The $4.7 million collaborative project will help small dairy producers access climate-smart grazing technology.Read More
Milk Bar, MilkPEP collaborate for holiday flavors 11.02.2023 By Benton Smith The limited edition holiday gift set includes the components for creating the special flavored milks at home.Read More
DFA pilot project awarded $22.8M grant 11.02.2023 By Benton Smith Cooperative farmers in California, Idaho and Utah will make use of an innovative feed additive.Read More