FMI's alternative food and beverages report revealed shoppers say plant-based products must taste good, or taste is an important factor.

Ingredients may reduce costs in applications such as macaroni and cheese, protein bars, and ice cream.

The company said it will be able to produce approximately 25,000 pizzas’ worth of cheese per run.

PROtelyze Extend is a high-quality hydrolyzed whey protein isolate.

The new frozen desserts includes prebiotics and probiotics.

Dairy proteins aren't limited to bars; they can be found in baked snacks, cookies and pizza crusts, too.

The company said it replicated casein using plant ingredients aided by AI.

The Animal-free dairy manufacturer is working with James Beard Award-winning chef Nancy Silverton.

AI will be used to replicate texture, flavor and nutrient density in the products.

The brand's plant-based cheeses have been a market leader in Europe.