Take a look back at the most-read articles of the past month.

The company saw ice cream as an outlier in its portfolio.

The brand returns to its roots with its newest bars.

The new chocolate ice cream from the Unilever brand is lactose- and cholesterol-free.

Unilever agreed to neutrality and employees at the plant achieved union recognition via card check.

Pilot programs confirmed the company could store ice cream products at warmer temperatures.

A quick look back at the most-read stories from the past month.

Yasso's Greek yogurt bars, sandwiches and bites all contain less than 150 calories.

Barry Callebaut will continue to supply Unilever with chocolate innovations for ice cream.

A number of new ice cream flavors, frozen desserts and dairy alternatives are on the way.