Many of the international food and beverage manufacturer's employees already leverage the technology.

The NextGen program develops leadership and advocacy skills.

The international manufacturer expects like-for-like sales growth from 2025 to 2028.

Companies are investing in an industrial and technological platform that includes precision fermentation.

Research at the University of Wisconsin and Baylor College of Medicine will benefit from the fellowship program.

The Dairy Methane Action Alliance welcomed Clover Sonoma and Starbucks.

Innovation in the category is focusing on health, occasions and functional ingredients.

The company said performance in North America was primarily driven by its coffee creations.

Oikos, Too Good & Co. and Light + Fit varieties come with toppings.

Dairy processors want to ensure long-term resilience and mitigate risks.